Shanghai has long been renowned as one of the must-visit places in the world. With a population of over 24 million residents made up of Chinese nationals and expats, this metropolis has evolved into a sophisticated blend of modern and traditional Chinese cultures. In...
China is famous for its cuisine. What is so special about Chinese cuisine is that the color, smell and taste are equally important for judging Chinese dishes. That’s why Chinese people regard eating as an art. In China, different regions produce their own local dishes...
It’s almost that most wonderful time of the year again, or at least here in China. While in most parts of the world, the new year started on January 1st, in China the Chinese don’t consider it a new year until this January 28th. And that means a whole new set of...
Chinese dumplings (饺子 jiǎozi 🥟) are said to be over 1400 years old. They are popular in almost the whole of China but are considered one of the staple foods in North China. They’re usually eaten throughout the year and especially on special occasions such as Chinese...
Chinese Breakfast For The Soul There is a Chinese saying that goes “eat breakfast till you’re full, eat lunch well and eat less at dinner”. The idea is that you should not skip breakfast as it is the fuel that gets the engine started in the morning. Here is the list...
